Cookie monster

This is cookie recipie I absolutly love!!! I advise to cook all the batter in the whole base of the pan then cut into squares insted of making individual cookies. And cook them longer then 10 minutes. And you don't have to use walnuts if you want.

• 1 cup butter, softened
• 1 cup white sugar
• 1 cup packed brown sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour

• 1 teaspoon baking soda
• 2 teaspoons hot water
• 1/2 teaspoon salt
• 2 cups semisweet chocolate chips
• 1 cup chopped walnuts

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1. Preheat oven to 350 degrees F (175 degrees C).
2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
3. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Raspberry White Chocolate Muffins

Elegant White Chocolate Raspberry Muffins

Ingredients:

Muffins

• 1 cup milk
• 1/2 cup butter, melted
• 1egg, slightly beaten
• 2 cups all-purpose flour
• 1/3 cup sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 cup fresh raspberries (do not thaw) or 1 cup frozen raspberries (do not thaw)
• 1/2 cup vanilla chip

Muffin topping

• 1/4 cup butter, melted
• 1/4 cup sugar

Directions:

Prep Time: 10 mins

Total Time: 35 mins

1. Grease 12 muffin tin cups.
2.  Heat oven to 400°.
3.  In a large bowl mix the milk, butter and egg.
4.  Stir in all remaining muffin ingredients except raspberries & vanilla chips.
5.  Stir only until flour is moistened,then gently stir in the berries & vanilla chips.
6.  Spoon the batter into the greased muffin tins.
7. Bake for 24-28 minutes or until golden brown.
8. Let muffins cool a little, then remove from pan.
9. Dip top of each muffin top in melted butter, then in sugar.

This recipie is one of my favorites in the whole world!! If you make it correctly it should taste just fabulous hope you enjoyed it as much as I did!